Hong Kong Chinese Food: 15 Most Famous Dishes You Should Try


hong kong chinese food

Hong Kong is well-known for its delicious Chinese food. In this article, we take a look at 15 of the most famous Hong Kong Chinese dishes that you should try. From wonton noodles to dim sum, these dishes are sure to satisfy your taste buds!

1. Roast pork bun

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This is one of the most popular Hong Kong snacks, and it’s easy to see why – the combination of roast pork and sweet sauce is simply delicious. It’s usually served with a side of pickled vegetables.

2. Wonton noodles

Wonton noodles are another Hong Kong classic, and they’re definitely worth trying if you’re a fan of Chinese food. The wontons are made from pork, shrimp, and water chestnuts, and they’re served in a delicious broth.

3. Dim sum

Dim sum is another Hong Kong specialty, and it’s perfect for sharing with friends or family. There are many different types of dim sum, but some of the most popular include shrimp dumplings and pork buns.

4. Egg tarts

Egg tarts are a Hong Kong dessert that you shouldn’t miss – they’re made with a flaky pastry crust and filled with a rich egg custard. They’re often served warm, so be sure to try one while you’re in Hong Kong!

5. Hong Kong-style milk tea

Hong Kong-style milk tea is made with black tea, evaporated milk, and sugar, and it’s absolutely delicious. It’s perfect for enjoying on a hot day, or anytime you need a little pick-me-up.

6. Fried rice

Fried rice is a Hong Kong staple, and it’s perfect for satisfying your hunger. It’s made with cooked rice, vegetables, and either chicken, pork, or shrimp.

7. Lo mein

Lo mein is another favorite Hong Kong dish – it’s made with egg noodles and a variety of different vegetables and meats. It’s the perfect comfort food!

8. Sweet and sour pork

Sweet and sour pork is a classic Hong Kong dish that you’ll love if you’re a fan of sweet and sour sauce. The pork is battered and then fried until crispy, and it’s served with a delicious sweet and sour sauce.

9. Seafood curry

Seafood curry is a Hong Kong dish that’s perfect for seafood lovers. It’s made with shrimp, squid, and scallops, and it’s cooked in a delicious curry sauce. You’ll be in heaven after one bite!

10. Char siu bao

Char siu bao is a Hong Kong favorite – it’s a steamed bun filled with barbecued pork and sweet sauce. It’s the perfect snack or meal!

11. Beef brisket

Beef brisket is a Hong Kong dish that’s perfect for those who love beef. The beef is boiled until tender and then served with a delicious gravy or sauce.

12. Congee

Congee is a Hong Kong favorite and it’s perfect for breakfast or lunch. It’s made with rice and water, and it can be served with a variety of different toppings, including chicken, pork, or shrimp.

13. Hong Kong-style French toast

Hong Kong-style French toast is made with bread that’s been soaked in an egg and milk mixture, then fried until golden brown. It’s usually served with butter and syrup, but you can also add fruit or jam.

14. Chicken feet

Chicken feet are a Hong Kong delicacy – they’re usually served in a sauce or gravy. If you’re feeling adventurous, give them a try!

15. Sticky rice wrapped in lotus leaf

Sticky rice wrapped in lotus leaf is a Hong Kong favorite – it’s made with sticky rice, chicken, pork, and shrimp, and it’s cooked in a delicious broth. It’s the perfect meal for those who love Hong Kong cuisine!

What is Hong Kong-style Chinese food?

Hong Kong-style Chinese food is a fusion of Cantonese and Western cuisine. It’s known for its flavorful and unique dishes, which include both traditional and modern favorites. It goes way back to the days when Hong Kong was a British colony, and it’s been evolving ever since.

If you’re looking for a delicious and innovative Chinese meal, Hong Kong-style food is a perfect choice!

So there you have it – 15 of the most famous Hong Kong Chinese dishes that you should try! From classics like wonton noodles and dim sum to unique creations like sticky rice wrapped in lotus leaf, there’s something for everyone to enjoy. So what are you waiting for? Start exploring Hong Kong’s amazing food scene today!

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