Who doesn’t bear a special corner for cheesy macaroni? And snacking on something cheesy has been the golden rule of the cheat days. Grooving into some cool music on the weekends with a bowl of cheesy Macaroni is pure joy. Finding the blend of cheese and Macaroni bland?
Well, here is what you are looking for throughout this time. Cheese macaroni has never been so cheesy until this dish came into existence. Stay tuned to the article and dig out the recipe of the cheese macaroni with extra cheese to spice up your weekends. Let’s get into the simple process of our happiness.
Linking The Delicacies With The Health And Wellbeing
Healthy eating is what we skip doing most of the time. But your tummy is undoubtedly not a jerk box. You need to figure out things before choosing an item to snack. There is no doubt in the fact that cheese is not a diet thing that one can opt for. But staying away from eatable that you crave on is none of a sane affair too.
Above all, maintaining a diet is all about balancing out things. It is undoubtedly a meal that you can go for in your cheat days. Taking up calorie-rich food items is also a necessary part of maintaining a flawless body.
Ingredients Needed For Cheesy Macaroni:
Before you jump to making such a delicacy, pay close heed to required ingredients. Get them all in one place, right at your kitchen countertop before starting the flame.
- Cheese macaroni – As per your diet
- Water – 3 to 4 cups
- Milk – 2 tablespoons
- Spreadable cheese – 1 tablespoon (or generous amount you might prefer to eat. )
Apparatus That Are Required For Preparing Cheesy Macaroni:
- 2 Pots
- Tablespoon measures
Pour three to four cups of water in a pot and boil it. As the water starts boiling, add the mentioned amount of Macaroni and let that get cooked for 15 minutes. You need to stir that often.
When the Macaroni is Al-Dante, use a strainer to remove the water to the best possible extent and then put the Macaroni back into another pot.
Let the Macaroni rest aside, meanwhile, take a tablespoon cheese, and spread it in a plastic bowl. Put the same bowl in a microwave for 10-15 seconds so that it is liquified and has bubbles.
After that, pour a tablespoon of milk and stir it well. The next step is to add the cheese into the pot and mix it well.
Once the cheese is nicely melted, add in boiled Macaroni while keeping the pot at low flame. After a few minutes, cheese and milk sauce needs to be added into the pot, giving all a continuous mix.
Keep it over the flame for a few more minutes, and your Mac and Cheese is ready to enjoy with a drink.
Tips And Warnings (While Preparing Cheesy Macaroni) :
While cooking the cheesy macaroni dish, people tend to make few mistakes. Follow the tips below to keep your way out of them:
- Avoid overheating the cheese.
- Taste the cheese milk sauce to make the user that it can get you the right taste.
- Stir the sauce well with the Macaroni and cheese to have a perfect texture.
Don’t just forget to do exercise for extra calories you ate!!